Sunday, April 19, 2015 | 2 a.m.
Ingredients
1.5 oz Cinzano Rosso vermouth
1.5 oz Campari
2 oz club soda
Lemon peel for garnish
Orange slice for garnish
Method
Build your drink over ice in a Collins glass. Garnish with a lemon peel, twisted to release the oils in the rind, and an orange slice.
°°°
What does a master mixologist pour for himself at the end of a long day? For Francesco Lafranconi, it’s the Americano. “I can drink this when I wake up in the morning, in the afternoon, at night, I can drink it anytime,” Lafranconi said. Herbal, robust and invigorating, this cocktail definitely deserves a permanent spot in the lineup.
Cocktail created by Francesco Lafranconi, Executive Director of Mixology and Spirits Education at Southern Wine & Spirits.
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